What can I make with…
Add the leftovers sitting in your fridge. We'll rank recipes by how much of what you already have they use — no shopping trip required.
Common leftovers
12 recipes you can make
Italian Ribollita
Tuscan bread and bean soup built for stale bread and tired vegetables.
Uses: vegetable, beans · 3 extras needed
Breakfast Burrito
Leftover potatoes, beans and eggs wrapped in a warm tortilla.
Uses: egg, beans · 4 extras needed
Greek Lemon Rice Soup
A creamy Greek soup using leftover white rice, eggs, and lemon.
Uses: vegetable, egg · 4 extras needed
Peruvian Quinoa Chaufa
A Peruvian take on fried rice using leftover quinoa and any vegetables or protein you have on hand.
Uses: vegetable, egg · 6 extras needed
Filipino Sinangag Garlic Rice
Toasty garlic rice, the classic home for day-old rice.
Uses: egg · 2 extras needed
Australian Sausage Roll Bake
Puff pastry rolls packed with leftover sausage meat.
Uses: egg · 3 extras needed
Banana Pancakes
Ripe bananas become fluffy pancakes.
Uses: egg · 3 extras needed
Chinese Egg Drop Soup
Five-ingredient soup with silky ribbons of egg.
Uses: egg · 3 extras needed
Chinese Mapo Tofu
Numbing, spicy tofu braise ready in twenty minutes.
Uses: beans · 3 extras needed
Egg Fried Noodles
Use leftover noodles with egg and vegetables.
Uses: egg · 3 extras needed
French Pain Perdu
Literally lost bread, rescued as custardy French toast.
Uses: egg · 3 extras needed
Georgian Lobio Bean Stew
Herby kidney bean stew with walnuts and coriander.
Uses: beans · 3 extras needed
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