What can I make with…
Add the leftovers sitting in your fridge. We'll rank recipes by how much of what you already have they use — no shopping trip required.
Common leftovers
No exact matches — closest recipes
Nothing used those exact ingredients. These need the fewest extras.
British Bubble and Squeak
Fried cakes of leftover potato and greens.
Chicken Quesadilla
Leftover chicken and cheese in a crispy tortilla.
Chinese Scallion Pancakes
Flaky layered flatbreads from a simple flour dough.
Filipino Sinangag Garlic Rice
Toasty garlic rice, the classic home for day-old rice.
Afghan Bolani Flatbread
Stuffed flatbread with spiced potato and leek.
Apple Crisp
Use soft apples with oats and brown sugar.
Australian Sausage Roll Bake
Puff pastry rolls packed with leftover sausage meat.
Banana Pancakes
Ripe bananas become fluffy pancakes.
Caribbean Callaloo Greens
Coconut-braised greens with thyme and pepper.
Chinese Egg Drop Soup
Five-ingredient soup with silky ribbons of egg.
Chinese Mapo Tofu
Numbing, spicy tofu braise ready in twenty minutes.
Egg Fried Noodles
Use leftover noodles with egg and vegetables.
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