What can I make with…
Add the leftovers sitting in your fridge. We'll rank recipes by how much of what you already have they use — no shopping trip required.
Common leftovers
12 recipes you can make
Chinese Mapo Tofu
Numbing, spicy tofu braise ready in twenty minutes.
Uses: pork · 3 extras needed
Vegetable Soup
Simmer leftover vegetables into a comforting soup.
Uses: vegetable · 3 extras needed
Cuban Sandwich
Pressed ham, pork and pickle sandwich with melted cheese.
Uses: pork · 4 extras needed
Italian Ribollita
Tuscan bread and bean soup built for stale bread and tired vegetables.
Uses: vegetable · 4 extras needed
Moroccan Vegetable Tagine
Sweet-spiced stew that welcomes any roasted vegetable.
Uses: vegetable · 4 extras needed
Vietnamese Banh Mi
Crisp baguette stuffed with leftover roast and pickles.
Uses: pork · 4 extras needed
Vietnamese Rice Noodle Salad
Fresh herb noodle bowl with a sweet-sour dressing.
Uses: pork · 4 extras needed
Filipino Tortang Talong
A Filipino eggplant omelette using leftover ground meat or vegetables.
Uses: pork · 5 extras needed
Greek Lemon Rice Soup
A creamy Greek soup using leftover white rice, eggs, and lemon.
Uses: vegetable · 5 extras needed
Japanese Miso Soup with Tofu
A comforting miso soup using leftover cooked vegetables and silken tofu.
Uses: vegetable · 5 extras needed
Pulled Pork Sliders
Leftover roast pork shredded into saucy little sandwiches.
Uses: pork · 5 extras needed
Ethiopian Misir Wat
A spicy red lentil stew that works with leftover cooked lentils.
Uses: vegetable · 6 extras needed
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